Comments for Omnivorous Fish http://omnivorousfish.com a blog about eating, drinking, and opining Tue, 30 Nov 1999 00:00:00 -0500 http://wordpress.org/?v=2.9 hourly 1 Comment on Moving Again: It’s Official by P http://omnivorousfish.com/moving-again-its-official/comment-page-1/#comment-24 P Tue, 30 Nov 1999 00:00:00 +0000 #comment-24 Let's throw a dinner party when we get to SF! :D Let’s throw a dinner party when we get to SF! :D

]]> Comment on The Lily Wallace New American Cookbook by Diane http://omnivorousfish.com/the-lily-wallace-new-american-cookbook/comment-page-1/#comment-23 Diane Tue, 30 Nov 1999 00:00:00 +0000 #comment-23 My 85 yr old friend recieved a "THE Lily Wallace NEW American Cook Book." It's title page is lost so I can't date it other than the gift was to her for wedding and signed and dated by giver (not lily) 1941... it's a green cover with beige deco graffics. AWESOME book!!! Any Input appreciated...NOT for sale. My 85 yr old friend recieved a “THE Lily Wallace NEW American Cook Book.”
It’s title page is lost so I can’t date it other than the gift was to her for wedding and signed and dated by giver (not lily) 1941… it’s a green cover with beige deco graffics. AWESOME book!!!

Any Input appreciated…NOT for sale.

]]> Comment on The Lily Wallace New American Cookbook by Tom http://omnivorousfish.com/the-lily-wallace-new-american-cookbook/comment-page-1/#comment-22 Tom Tue, 30 Nov 1999 00:00:00 +0000 #comment-22 Have this book as it was given to my mother for her wedding in 1946 and passed on. Some of the index pages are torn, but, what a book! This was certainly written for a different country in a different century. Must say many recipes are delicious and very simple to prepare. Today, recipes are given names by their ingredients, back then they were not. Really like using this book and find recipes not seen today! Have this book as it was given to my mother for her wedding in 1946 and passed on. Some of the index pages are torn, but, what a book!

This was certainly written for a different country in a different century. Must say many recipes are delicious and very simple to prepare.

Today, recipes are given names by their ingredients, back then they were not.

Really like using this book and find recipes not seen today!

]]> Comment on Closed for Repairs by Di http://omnivorousfish.com/closed-for-repairs/comment-page-1/#comment-21 Di Tue, 30 Nov 1999 00:00:00 +0000 #comment-21 I'll be waiting excitedly for the re-launch party. Like, as excited as I was for the midnight Harry Potter book releases... OK, maybe not that much, because then I'd have to dress up as a fish eating meats and veggies, and well, that's just weird. I’ll be waiting excitedly for the re-launch party. Like, as excited as I was for the midnight Harry Potter book releases…

OK, maybe not that much, because then I’d have to dress up as a fish eating meats and veggies, and well, that’s just weird.

]]> Comment on Closed for Repairs by JoeFish http://omnivorousfish.com/closed-for-repairs/comment-page-1/#comment-20 JoeFish Tue, 30 Nov 1999 00:00:00 +0000 #comment-20 Down, girl. Down, girl.

]]> Comment on Dallas – Big Hat, No Cattle by JoeFish http://omnivorousfish.com/dallas-big-hat-no-cattle/comment-page-1/#comment-19 JoeFish Tue, 30 Nov 1999 00:00:00 +0000 #comment-19 I had the beef (which was a chuck) and the Hot Link, which I think was beef and pork. Both excellent. Call me next time, we're around! I had the beef (which was a chuck) and the Hot Link, which I think was beef and pork. Both excellent.

Call me next time, we’re around!

]]> Comment on Dallas – Big Hat, No Cattle by Di http://omnivorousfish.com/dallas-big-hat-no-cattle/comment-page-1/#comment-18 Di Tue, 30 Nov 1999 00:00:00 +0000 #comment-18 What did you get at this place? I do eat meat, and while I don't have Dallas on my itinerary any time soon, I like recommendations! P.S. I was in SF this week and almost called you but it was so cold and late. Thought of you, though. How's your life? What did you get at this place? I do eat meat, and while I don’t have Dallas on my itinerary any time soon, I like recommendations!

P.S. I was in SF this week and almost called you but it was so cold and late. Thought of you, though. How’s your life?

]]> Comment on The Lily Wallace New American Cookbook by Jane Phillips http://omnivorousfish.com/the-lily-wallace-new-american-cookbook/comment-page-1/#comment-17 Jane Phillips Tue, 30 Nov 1999 00:00:00 +0000 #comment-17 I bought this cook book at an estate sale today because the previous owner had written interesting notes on so many of recipes. This book was clearly well used and the cover is so badly worn that it is held together with duct tape. It makes me wonder why someone in the family didn't keep it as a sentimental treasure. I bought this cook book at an estate sale today because the previous owner had written interesting notes on so many of recipes. This book was clearly well used and the cover is so badly worn that it is held together with duct tape. It makes me wonder why someone in the family didn’t keep it as a sentimental treasure.

]]> Comment on The Lily Wallace New American Cookbook by Floyd McMurry http://omnivorousfish.com/the-lily-wallace-new-american-cookbook/comment-page-1/#comment-16 Floyd McMurry Tue, 30 Nov 1999 00:00:00 +0000 #comment-16 I have this book (1941) it is green with gold lettering, 930 pages, elcellent condition, no scribbles, missing or torn pages, rips snags nor tears of the cover. I love it and have allowd a few select cooks i worked with to copy some of the recipies. Interesting what wa being eaten during tose days and the prpparation. I have this book (1941) it is green with gold lettering, 930 pages, elcellent condition, no scribbles, missing or torn pages, rips snags nor tears of the cover. I love it and have allowd a few select cooks i worked with to copy some of the recipies. Interesting what wa being eaten during tose days and the prpparation.

]]> Comment on Moving Again: It’s Official by P http://omnivorousfish.com/moving-again-its-official/comment-page-1/#comment-15 P Tue, 30 Nov 1999 00:00:00 +0000 #comment-15 I would be an AMAZING barista, Mr. Omnivorous Fish. But I don't think I could keep up with the grunge rock. Seattle may have me on that one. San Francisco though... That sounds like it could work out quite nicely! xo I would be an AMAZING barista, Mr. Omnivorous Fish. But I don’t think I could keep up with the grunge rock. Seattle may have me on that one.

San Francisco though… That sounds like it could work out quite nicely! xo

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