JoeFish

Jessica,
Feel free to comment very specific questions. Julie and I had a real-time pasta-making brain trust going for a whole weekend. Read back over that link, you may find some helpful info in the comments.

I’m sure you can do this, it’s just a matter of practice. And remember, when in doubt, REST! This goes for you and the dough (though I don’t recommend a cocktail for the dough).


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